| August 2010 |
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| 1 |
| Past Date |
| 6:00 PM - 9:30 PM |
| Amazing Asian Cooking |
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| 2 |
| Past Date |
| 6:30 PM - 9:30 PM |
| Herbs & Spices |
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| 4 |
| Past Date |
| 6:30 PM - 9:30 PM |
| Healthy Whole Foods |
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| 7 |
| Past Date |
| 2:00 PM - 3:15 PM |
| Mozzerella Making 101 |
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| 7:00 PM - 10:30 PM |
| Girl’s Night Out – Havana |
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| 8 |
| Past Date |
| 1:30 PM - 5:00 PM |
| American Regional Cooking – Southern Brunch |
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| 9 |
| Past Date |
| 6:30 PM - 9:45 PM |
| Knife Skills 1.0 |
| [SOLD OUT] |
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| 10 |
| Past Date |
| 6:00 PM - 10:00 PM |
| Private Event Hosted by Holiday Catering |
| [SOLD OUT] |
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| 11 |
| Past Date |
| 6:30 PM - 9:30 PM |
| Cooking 101 |
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| 12 |
| Past Date |
| 7:00 PM - 9:00 PM |
| Thursday Night's Uncorked |
| [SOLD OUT] |
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| 13 |
| Past Date |
| 7:00 PM - 9:00 PM |
| Friday Night Uncorked |
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| 15 |
| Past Date |
| 11:00 AM - 3:00 PM |
| Private Event Hosted by Holiday Catering |
| [SOLD OUT] |
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| 16 |
| Past Date |
| 6:30 PM - 9:30 PM |
| Fresh & Flavorful Summer Garden Menus |
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| 17 |
| Past Date |
| 6:30 PM - 10:00 PM |
| Private Event - Culinary League |
| [SOLD OUT] |
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| 18 |
| Past Date |
| 6:30 PM - 9:30 PM |
| Under the Sea – A Fish & Seafood Primer |
| [SOLD OUT] |
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| 19 |
| Past Date |
| 2:00 PM - 9:00 PM |
| Private Event Hosted by Holiday Catering |
| [SOLD OUT] |
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| 21 |
| Past Date |
| 1:00 PM - 3:45 PM |
| Knife Care & Cooks Tools 101 – New Series! |
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| 7:00 PM - 10:30 PM |
| Moonlight & Music Menus |
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| 22 |
| Past Date |
| 6:30 PM - 9:30 PM |
| The Natural Foods Pantry |
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| 23 |
| Past Date |
| 6:30 PM - 9:30 PM |
| Marinades & Rubs |
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| 24 |
| Past Date |
| 5:00 PM - 7:00 PM |
| Royal Oak Chamber After Hours Hosted by Holiday Catering |
| [SOLD OUT] |
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| 25 |
| Past Date |
| 6:30 PM - 10:30 PM |
| What I Learned in Culinary School – International Cuisine 1.0 |
| [SOLD OUT] |
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| 26 |
| Past Date |
| 7:00 PM - 9:00 PM |
| Thursday Night's Uncorked |
| [SOLD OUT] |
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| 27 |
| Past Date |
| 7:00 PM - 10:00 PM |
| Friday Night's Uncorked - Special Engagement |
| [SOLD OUT] |
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| 28 |
| Past Date |
| 1:00 PM - 3:30 PM |
| Big Chef Little Chef Farmer’s Market Menu |
| [SOLD OUT] |
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| 7:00 PM - 10:00 PM |
| Date Night – Mediterranean Feast |
| [SOLD OUT] |
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| 29 |
| Past Date |
| 6:00 PM - 10:30 PM |
| Chef Julie’s Tomato Party |
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| 30 |
| Past Date |
| 6:30 PM - 9:30 PM |
| Dinner & a Movie – “Food, Inc.” |
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| 31 |
| Past Date |
| 5:30 PM - 10:00 PM |
| Mix & Mingle Hosted by the Chefs of the Mirepoix Cooking School |
| [SOLD OUT] |
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| 1 |
| Past Date |
| 6:00 PM - 9:30 PM |
| Knife Skills 1.0 |
| [SOLD OUT] |
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| 3 |
| Past Date |
| 6:00 PM - 10:00 PM |
| Private Event Hosted by Holiday Catering |
| [SOLD OUT] |
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| 4 |
| Past Date |
| 7:00 PM - 10:30 PM |
| Date Night – Famous Local Restaurants |
| [SOLD OUT] |
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