Cooking a la Francaise Cooking Class. Join us for popular French dishes. Beer and wine available for purchase. French Country Salad with lemon Dijon Vinaigrette, French Pastry with Gruyere, Coq au vin blanc (Chicken in white wine sauce) Nutella and banana foster Crepes
Event date September 23, 2019 - 6:00 pm
Event end date September 23, 2019 - 10:00 pm
Registration Start Date August 15, 2019 - 12:00 pm
Cut off date September 22, 2019 - 12:00 pm
Capacity 15
Individual Price $69.99

Registration is unavailable for this event

Private Event hosted by Mirepoix Cooking School- Borg Warner
Event date September 24, 2019 - 6:00 pm
Event end date September 24, 2019 - 10:00 pm
Capacity Unlimited
Individual Price Free
We have the Perfect Menu to Celebrate Fall. Butternut Squash Soup and Brioche Crouton, Creamed Napa Cabbage and Leeks, Pork Tenderloin with Apple Cider Glaze and Apple Custard Tart with Streusel Topping and Salted Caramel Sauce. Beer and Wine available for purchase
Event date September 25, 2019 - 6:00 pm
Event end date September 25, 2019 - 9:00 pm
Registration Start Date August 12, 2019 - 12:00 pm
Cut off date September 23, 2019 - 12:00 pm
Capacity Unlimited
Individual Price $69.99
Private Event hosted by Mirepoix Cooking School- DTE
Event date September 26, 2019 - 11:00 am
Event end date September 26, 2019 - 2:00 pm
Capacity Unlimited
Individual Price Free
Join us for our popular Tapas Class. Learn new recipes! Tapas are a great way to impress guests for your next dinner party. Patatas Bravas with aioli, shrimp ceviche with mango on mini tostadas, jamon y queso empanadas, Bacon Wrapped Dates stuffed with Manchego Cheese and Tres Leches Cake. Beer and wine available for purchase
Event date September 26, 2019 - 6:00 pm
Event end date September 26, 2019 - 9:00 pm
Registration Start Date August 13, 2019 - 12:00 pm
Cut off date September 24, 2019 - 12:00 pm
Capacity Unlimited
Individual Price $69.99