All Roads Lead to Fresh Pasta: Master the Classics of Rome
April 29 @ 6:00 pm - 9:00 pm EDT
$89.00
New Homemade Pasta Class: Master the Classics of Rome
Join our Mirepoix Chefs and Learn how to Make Homemade Pasta. Enjoy your meal at the end of class!
All Roads Lead to Fresh Pasta: Master the Classics of Rome
Menu
Cacio e Pepe- Learn to make homemade Spaghetti Noodles. Cacio e Pepe is a simple Roman pasta made with Pecorino Romano and freshly cracked black pepper. The cheese melts with the pasta water to create a smooth, creamy sauce that clings to every strand. Bold, savory, and beautifully simple
Carbonara- A classic Roman pasta dish made with eggs, Pecorino Romano, guanciale, and black pepper. The heat of the pasta gently cooks the eggs, creating a rich, silky sauce that coats each strand without cream. Savory, creamy, and deeply comforting, it’s a dish built on simple ingredients and perfect technique.
Classic Italian Green Salad with Simple Vinaigrette
Mirepoix Cooking School features In-Person cooking classes. Come meet our talented Team of Chefs.
Here are a few things to keep in mind for the best experience.
- Mirepoix is designed for guests 16 years and older.
- Our new cooking stations are designed for up to 6 guests. For groups who would like to stay at the same cooking station, please sign-up as a group reservation.
- Reservations for 1, 2, 3, and 4 guests may be paired with other guests.
- Each cooking station will have its own prep table, stove, oven, kitchen equipment, and ingredients.
- Dress comfortably and please no open-toe shoes. For hands-on classes, we will provide you with a chef’s apron and knives for your use.
- Enjoy your meal in class at your own table or you can package it to take home.
- Beer and wine are available for purchase. No outside beverages are allowed, including those purchased at Holiday Market.
For more information regarding Mirepoix and our events, please visit our FAQ’s page or Contact Us.
Cancellation Policy – Mirepoix has a 4-day cancellation policy. You must cancel 4 days or more before your scheduled cooking class to receive a refund or move into a different cooking class. This includes any illness. You may send someone in your place. If we are able to fill your spot, we will issue you a credit for a future cooking class.
