Join us for our exclusive Cooking with Wine. New Menu! Also featuring a Wine Pairing. Holiday Market’s/Mirepoix’s Director of Wine Justin will hand select each of a wine pairing to beautifully with our meal. only 21 years or older. This is a 3 hour class.
Menu:
Beef Filet with Strawberry Merlot Sauce
Seared beef filet drizzled with a sauce made from gently simmered strawberries, coriander and red wine. Topped with microgreens and flaky sea salt for a sweet and savory experience.
Baby Portabella Mushrooms with Red Wine Sauce
Seared whole portabella mushrooms with shallots, garlic, chives and deglazed with red wine and butter
Roasted Peaches with Mascarpone and Grand Marnier
*VEG- Vegetarian, GF- Gluten Free, DF- Dairy Free
Mirepoix Cooking School features In-Person cooking classes. Come meet our head Culinary Instructor Chef Daniela and the rest of our talented Team of Chefs.
Here are a few things to keep in mind for the best experience.
For more information regarding Mirepoix and our events, please visit our FAQ’s page or Contact Us.
Cancellation Policy – Mirepoix has a 4-day cancellation policy. You must cancel 4 days or more before your scheduled cooking class to receive a refund or move into a different cooking class. This includes any illness. You may send someone in your place. If we are able to fill your spot, we will issue you a credit for a future cooking class.