Join us for our Cozy Fall Soups class in our New Kitchen!
Menu
Pasta e Fagioli Soup- Chef Daniela’s signature dish.. VEG
Butternut Bourbon Soup with Creme Fraiche…VEG, GF
Homemade Croutons….VEG
Warm Farro and Goat Cheese Salad
*Key VEG = Vegetarian, GF=Gluten Free
Mirepoix Cooking School features In-Person cooking classes. Come meet our head Culinary Instructor Chef Daniela and the rest of our talented Team of Chefs.
Here are a few things to keep in mind for the best experience.
For more information regarding Mirepoix and our events, please visit our FAQ’s page or Contact Us.
Cancellation Policy – Mirepoix has a 4-day cancellation policy. You must cancel 4 days or more before your scheduled cooking class to receive a refund or move into a different cooking class. This includes any illness. You may send someone in your place. If we are able to fill your spot, we will issue you a credit for a future cooking class.