Join us for our ever so popular Date nights and cook the most delicious Italian Cuisine
Beef fillets with Red Wine Butter Sauce- tender beef fillets seared and deglazed with shallots, garlic and Montepulciano d’Abruzzo red wine
Spring Risotto with Peas and Crispy Prosciutto- risotto made with homemade chicken stock, folded in with cheese, peas and topped with crispy risotto
Shaved Fennel and Radicchio Ensalada- fennel shaved and soaked in olive oil and lemon juice. Tossed with thinly sliced radicchio and shaved parmesan cheese
Chocolate Chip Biscotti- Prepared by your Mirepoix Chefs for a Sweet Ending
Featured Cocktail: Aperol Spritz available for purchase
Mirepoix Cooking School features In-Person cooking classes. Come meet our head culinary Instructor Chef Daniela and the rest of our talented Team of Chefs. Mirepoix is designed for guests 18 years and older. Our new cooking stations are designed for up to 6 guests. If you have a group that would like to stay at the same cooking station, please sign-up as a group reservation. Reservations for 1, 2, 3 and 4 guests may be paired with other guests. Each cooking station will have their own prep table, stove, oven, kitchen equipment and ingredients. Enjoy your meal in class at your own table or you can package to take home. Beer and wine available for purchase.
Cancellation Policy– Mirepoix has a 4 day cancellation policy. You must cancel 4 days or more before your scheduled cooking class to receive a refund or move into a different cooking class. This includes any illness. You may send someone in your place. If we are able to fill your spot, we will issue you a credit for future cooking class.
Please note: you will be cooking in a professional kitchen, please wear appropriate clothing and closed-toe shoes.