Foodies and Wine Enthusiasts!
Join us for a special virtual Dinner and Wine Pairing
A Fall High-End Wine Dinner
Our Sommelier Dean has hand selected upscale wines to appease your Palette
Chef Daniela has created an exquisite 4 course meal with only the finest of ingredients
Treat yourself- You Deserve it! Explore our Fine Wine and Delectable Meal
Please join Holiday Market’s Sommelier Dean Rondy
Chef Daniela & Special Guests
for an Exquisite VIRTUAL Zoom Experience
Thursday, November 17th
6:30 p.m. Live in Your Home!
Grgrich Hills Chardonnay- Napa Valley
Golden Eye Pinot Noir- Anderson Valley, California
Faust Cabernet Sauvignon- Napa Valley
Hen of the Woods Creamy Mushroom Soup with Truffle Oil Drizzle
Creamy, savory, mildly sweet and perfect for fall. Leeks, shallots, and garlic sauteed to make a perfect soup, gently cooked Hen of the Woods Michigan mushrooms, finished with a hint of truffle oil.
Olive Oil – Shallots – Garlic – Leeks – Herbs – Chicken Stock – Heavy Cream – Hen of the Woods – Truffle Oil
Homemade Semolina Ravioli filled with Roasted Butternut Squash topped with Browned Butter & Crispy Sage Sauce
Butternut Squash roasted with spices and herbs and smashed down with plenty of butter. Homemade semolina flour ravioli, hand shaped, stuffed and tossed in browned butter, garlic, and fresh sage.
Butternut Squash – Spices – Butter – Heavy Cream – Semolina Flour – Eggs – Olive Oil – Garlic – Sage
Cornish Game Hen Stuffed with Herbs & Drizzled with Orange Ginger Sauce served with Fennel Strips & Cannellini Beans Tossed in Olive Oil & Parmesan
Individual Cornish Game Hens stuffed with lemons, garlic, and herbs. Roasted until perfectly crispy and drizzled with an orange and ginger reduction.
Paired with a refreshing side of boiled fennel strips tossed with white beans, olive oil, and parmesan strips.
Cornish Hen – Lemon – Garlic – Thyme – Butter – Olive Oil – Orange – Ginger – Fennel – Cannellini Beans – Parmesan
NY Cheesecake topped with Fresh Berries
made special by Holiday Market Bakery
$180 for 1 guest– includes 4 course meal and 3 High End bottles of wine 375 ML (wine bottles serves 2+)
$245 for 2 guests– includes two 4 course meals and 3 High End bottles of wine 375 ML
Add extra dinners for $65 each
*Curbside Pick-up Dinner and Wine from Holiday Market Online Shopping area. Front parking lot, look for the purple awning on November 17th
2 p.m.—5 p.m. 1203 S. Main Street, Royal Oak
This event is prepay only. For more information call Leanne/Mirepoix 248.541.1414
Please note: you will be cooking in a professional kitchen, please wear appropriate clothing and closed-toe shoes.