Join us in our new summer class. Learn different ways to muddle herbs, veggies and fruits into a cocktail. We will mix with Gin and Fizzy Mixers to create your own Unique Cocktail.
Menu
Summer Pasta Al Forno- Baked pasta with roasted Veggies, 3 cheese blend and Homemade Marinara
Shaved Fennel Salad with Croutons and Walnuts
Chocolate Chip Biscotti- prepared by Chef Daniela
Mirepoix Cooking School is excited to announce we are now open for In-Person cooking classes! Come meet our new head culinary instructor Chef Daniela. Our new cooking stations are designed for up to 6 guests. If you have a group that would like to stay at the same cooking station, please sign-up as a group reservation. Reservations for 1, 2, 3 or 4 guests may be paired with other guests. Each cooking station will have their own prep table, stove, oven, kitchen equipment and ingredients. Enjoy your meal in class at your own table or you can package to take home. $69.99 per person. Beer and wine available for purchase