Foodies and Wine Enthusiasts!
Join us for a special virtual Dinner and Wine Pairing
Wines and Food of Greece
Please join Holiday Market’s Sommelier Dean Rondy
Chef Daniela & Special Guests
for an Exciting VIRTUAL Zoom Experience
Thursday, September 15th
6:30 p.m. Live in Your Home!
Zacharias Sauvignon Blanc
Shrimp Skewers with Tzatziki & Feta
Plump shrimp grilled to perfection and served on a bed of spinach with crumbled feta and cool dill Tzatziki, finished with a bit of lemon.
Greek Yogurt – Cucumber – Dill – Lemon Juice – Shallots – Anise – Shrimp – Spinach – Feta
Greek Salad with Seared Halloumi & Honey
Tangy feta, an assortment of green and black olives, ripe tomatoes, and crispy cucumbers, topped with homemade Greek dressing. An extra treat on top, seared Halloumi cheese with a bit of honey to balance the savory salad.
Olive Oil – Red Wine Vinegar – Garlic – Oregano – Dijon – Cucumber – Green Bell Pepper – Cherry Tomatoes – Feta Cheese – Halloumi Cheese – Red Onion – Olives – Mint – Honey
Moussaka – Baked Eggplant with Traditional Lamb Ragu
Chef Daniela’s specialty! Her own version of Moussaka with layers of perfectly baked eggplant, savory lamb ragu with cinnamon and nutmeg, and a creamy Bechamel sauce to finish. Topped with crispy panko, it will make a perfect crunch with every bite.
Eggplant – Olive Oil – Onion – Garlic – Ground Lamb – Red Wine – Marsala – Tomatoes – Beef Stock – Spices – Butter – Flour – Milk – Parmesan – Egg – Panko
Milopita- Traditional Greek Dessert. Delicious Apple & Spice Cake
prepared by Holiday Market Bakery
99 for 1 guest– includes 4 course meal and 3 FULL bottles of wine
$150 for 2 guests– includes 4 course meal and 3 FULL bottles of wine
Add extra dinners for $50 each
*Curbside Pick-up Dinner and Wine from Holiday Market Online Shopping area. Front parking lot, look for the purple awning on September 15th
3 p.m.—5 p.m. 1203 S. Main Street, Royal Oak
This event is prepay only. For more information call Leanne/Mirepoix 248.541.1414
Please note: you will be cooking in a professional kitchen, please wear appropriate clothing and closed-toe shoes.