Spanish Virtual Dinner and Wine Pairing

Foodies and Wine Enthusiasts!

Join us for a special virtual Dinner and Wine Pairing

Experience Mirepoix’s Spanish Plates & Wine Pairings

Please join Holiday Market’s Sommelier Dean Rondy

Chef Daniela & Special Guests

for an Exciting VIRTUAL Zoom Experience

Thursday, May 12th

6:30 p.m.  Live in Your Home!

Wine Menu

Breca Rose

La Cana Albarino

Sierra Cantabria Rioja Reserva

Dinner Menu

Sweet & Savory Summer Gazpacho

On a warm summer evening, you’ll crave this sweet, savory and light tomato-based soup with vegetables gently folded in.

Tomato – Onion – Avocado – Jalapeno – Garlic – Lime – Balsamic – Spices – Cucumber – Bell Pepper – Corn – Tortilla Strips – Herbs

Rich Tortilla Espagnole with Crispy Patatas Bravas

Buttery, crispy, or flaky potatoes – we love them all! Tortilla Espagnole is a traditional egg cake layered with buttery potatoes and olive oil. On the side, we pair yet more potatoes fried and crispy with a tangy red sauce.

Egg – Olive Oil – Potato – Onion – Tomato – Garlic – Cilantro

Spanish Style Rice & Browned Beef Braised in Juicy Tomatoes

One of Chef Daniela’s signature dishes. You’ve never had Spanish Rice quite like this before! Browned beef that’s braised in a secret blend of spices, fresh onions, bell peppers, and juicy tomatoes. All simmered together with Jasmine rice and topped with Cilantro and Jalapeños.

Onion – Green Bell Pepper – Red Bell Pepper – Ground Beef – Tomatoes – Spices – Rice – Jalapeños – Cilantro

Dessert

Churro Cheesecake prepared by Holiday Market Bakery

99 for 1 guest– includes  4 course meal and 3 FULL bottles of wine

$150 for  2 guests– includes 4 course meal and 3 FULL bottles of wine

Add extra dinners for $50 each

*Curbside Pick-up Dinner and Wine from Holiday Market Online Shopping area.  Front parking lot, look for the purple awning  on May 12th

3 p.m.—5 p.m.        1203 S. Main Street, Royal Oak

This event is prepay only.  For more information call Leanne/Mirepoix 248.541.1414