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Wine and Dinner Pairing- A Warm Winter’s Night
January 13, 2022 @ 6:30 pm - 8:30 pm EST
$99.00 – $150.00Foodies and Wine Enthusiasts!
We plan to Excite your Taste Buds with a Menu to Impress and a Delicious Wine Pairing featuring
A Warm Winter’s Night
Please join Holiday Market’s Sommelier Dean Rondy
Executive Chefs of Mirepoix & Special Guests
for an Exciting VIRTUAL Zoom Experience
Thursday, January 13th
6:30 p.m. Live in Your Home!
Wine Menu
Vigneti Zanatta Vermentino Di Sardegna- Italy
Mignanego Barbera D’ Asti- Piedmont, Italy
Mettler Cabernet Sauvignon- California
Dinner Menu
Winter Herbed Soup with Orzo
A classic Sardinian soup packed with herbs and greens, hearty white beans, finished with pasta
bacon, onion, white wine, chicken stock, lemon
Penne with Creamed Bolognese
Penne Rigate pasta cooked to a perfect al dente and tossed in rich, creamy and savory Bolognese sauce
Chef Daniela’s signature dish
ground beef, ground pork, onion, garlic, tomatoes, sherry, herbs, Parmesan
Steak Eleanora with Basmati Rice and Farm Fresh Carrots
Curated Flank Steak immersed in Umami Soy Balsamic Blend. Tarragon scented basmati rice with aromatics. Tri colored farm fresh carrots roasted and drizzled with Tahini Sauce
garlic, basil, parsley, scallions, lemon
Pistachio Cannoli
Cannoli shell filled with homemade pistachio cream
made by Holiday Market Bakery
$99 for 1 guest– includes 4 course meal and 3 FULL bottles of wine
$150 for 2 guests– includes 4 course meal and 3 FULL bottles of wine
Add extra dinners for $50 each
*Curbside Pick-up Dinner and Wine from Holiday Market Online Shipping on January 13th
3 p.m.—5 p.m. 1203 S. Main Street, Royal Oak
This event is prepay only. For more information call Leanne 248.541.1414 ext 500