Join us for our ever so popular Date nights and cook the most delicious Italian Cuisine
Beef fillets with Red Wine Butter Sauce- tender beef fillets seared and deglazed with shallots, garlic and Montepulciano d’Abruzzo red wine- GF
Spring Risotto with Peas and Crispy Prosciutto- risotto made with homemade chicken stock, folded in with cheese, peas and topped with crispy risotto
Shaved Fennel and Radicchio Ensalada- fennel shaved and soaked in olive oil and lemon juice. Tossed with thinly sliced radicchio and shaved parmesan cheese-VEG, GF
Chocolate Chip Biscotti- Prepared by your Mirepoix Chefs for a Sweet Ending
Featured Cocktail: Aperol Spritz available for purchase
*VEG- Vegetarian, GF- Gluten Free
Mirepoix Cooking School features In-Person cooking classes. Come meet our head Culinary Instructor Chef Daniela and the rest of our talented Team of Chefs.
Here are a few things to keep in mind for the best experience.
Cancellation Policy – Mirepoix has a 4-day cancellation policy. You must cancel 4 days or more before your scheduled cooking class to receive a refund or move into a different cooking class. This includes any illness. You may send someone in your place. If we are able to fill your spot, we will issue you a credit for a future cooking class.