Treat your Sweetie to a Special Four Course Valentine’s Cooking Class! Champagne and Red Roses Included
First Course– Champagne Toast and Appetizers- Enjoy a Charcuterie Board and Champagne Toast at your table upon arrival.
Second Course– Stuffed Three Cheese Manicotti with Homemade Marinara Sauce
Third Course– By Land and Sea! Sauteed Garlic Shrimp, Classic Steak Fillet with Caramelized Onions. Green Beans with Shallots
Fourth Course– Triple Chocolate Cupcakes with Whipped Chocolate Ganache
Mirepoix Cooking School is excited to announce we are now open for In-Person cooking classes! Come meet our new head culinary instructor Chef Daniela. Our new cooking stations are designed for up to 6 guests. If you have a group that would like to stay at the same cooking station, please sign-up as a group reservation. Reservations for 1, 2 , 3 or 4 guests may be paired with other guests. Each cooking station will have their own prep table, stove, oven, kitchen equipment and ingredients. Enjoy your meal in class at your own table or you can package to take home. Beer and wine available for purchase.
Please note: you will be cooking in a professional kitchen, please wear appropriate clothing and closed-toe shoes.