Foodies and Wine Enthusiasts! We plan to Excite your Taste Buds with a Menu to Impress and a Delicious Wine Pairing featuring
The Bonny Doon Vineyard- Rhone Ranger California
Please join Holiday Market’s Sommeliers Dean and Trish and Executive Chefs of Mirepoix
Thursday, September 30th, 2021 at 6:30 p.m. Live in Your Home! for a Virtual Zoom Experience.
$99 for 1 guest– includes a 4 course meal and 3 FULL bottles of wine. $150 for 2 guests (two 4 course meals and 3 full bottles of wine) *Please pick-up your Dinner and Wine from Holiday Market 3 p.m.—5 p.m. 1203 S. Main Street, Royal Oak
This event is prepay only. For more information call Leanne 248.541.1414 ext 500
*feel free to add on extra dinner and wine packages to any order by calling!
Bonny Doon Le Cigare Blanc
Bonny Doon Vin Gris di Cigare Rose
Bonny Doon Le Cigar Volant Cuvee Oumuamua
Seared Shrimp with Farro and Mixed Vegetables
Shrimp – Farro – Lemon – Basil – Mint – Cucumber – Peppers – Tomato – Onion – Goat Cheese
Ventura Vegetable Gratin
Layered Vegetable Gratin with Crispy Parmesan Panko Topping
Potato – Zucchini – Squash – Tomato – Onion – Panko – Parmesan
Slow Roasted Salmon with Walnut Olive Vinaigrette and Blistered Tomatoes
Salmon – Parsley – Walnuts – Champagne Vinegar – Olives – Tomatoes
Fruit Tart made by Holiday Market Bakery
tart shell filled with homemade custard topped with fresh fruit
Please note: you will be cooking in a professional kitchen, please wear appropriate clothing and closed-toe shoes.