Mirepoix Chefs picked their favorite dishes and we created a special class to teach you our top picks. Come Savor, Sip and Sauté with Us! Menu: […]
We are so excited to announce our new Baking & Pastry Series classes at Mirepoix. We will add Halloween Decorations on our Donuts to celebrate! Donut […]
Join us in Mirepoix for our Fall Favorite Ravioli Class Menu: Homemade Ravioli Filled with Butternut Squash paired with browned butter, garlic and herb sauce.....VEG Michigan […]
New Class! Rustic & Refined: From Farm to Table Menu: Roasted Parsnip and Leek Soup GF, NF A blend of slow-roasted parsnips and sweet caramelized leeks, […]
Join us for our popular date night series: Meet Me in Little Italy Menu: Homemade Pappardelle- learn how to make pappardelle from scratch (long, wide ribbon […]
Fall Inspired Spiced Cherry Pie with Dark Rum Whipped Topping and Homemade Crust Pie Crust- All American butter pie crust. Learn the fundamentals of making, shaping […]
Just in Time for the Entertaining Season! Join Chef Jenna for this popular class Learn the secrets to creating a beautiful, abundant charcuterie board that looks […]
New Class! Michigan Made: Local Flavor Elevated + Wine Pairing Menu: Crostini topped with Fig, Prosciutto, Mozzarella and drizzled with Michigan Honey – NF Crispy baguette […]